Handmade Forged Knife 4inch High Carbon Steel Mongolia Paring Knife Boning Knifes  Meat Cleaver Butcher Knife Chef Knife

Handmade Forged Knife 4inch High Carbon Steel Mongolia Paring Knife Boning Knifes Meat Cleaver Butcher Knife Chef Knife

Style A with sheath
$9.86
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Handmade Forged Knife 4inch High Carbon Steel Mongolia Paring Knife Boning Knifes  Meat Cleaver Butcher Knife Chef Knife
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Handmade Forged Knife 4inch High Carbon Steel Mongolia Paring Knife Boning Knifes Meat Cleaver Butcher Knife Chef Knife

$9.86
Shipping calculated at checkout.
ColorStyle A with sheath

SPECIFICATIONS

Blade Angle: >60°

Blade Length: 9.5

Blade Material: Carbon Steel

Brand Name: NONE

Choice: yes

DIY Supplies: Woodworking

Full Length: 22

Handle Length: 10.5

Handle Material: Wood

High-concerned chemical: None

Lock: No

Origin: Mainland China

Sharp Blade: Yes

Spring Force: No

Type: Fixed Blade Knife

is_customized: Yes

Multi-functional Meat Cleaver

This handmade forged knives are classified as multi-functional knives .The curved blade is perfect for many kitchen tasks like trimming brisket, slicing meat, and chopping vegetables, deboning of lamb ribs.

 

5Cr13MOV High Carbon steel material:

The Chef knife blade is made of Germany 5Cr13MOV steel with high quality that is rust resistant, easy to maintain, holds its edge retention and keeps long lasting sharpness.

 

Ebony handle:

Ergonomic Full Tang handle can prevent the blade comfortable to grip and non-slip effect. The kitchen cleaver butcher knife is a great beautiful scenery, impeccable performance this strong design with a good strength, durability.

 

All-in-one Knife for cooking :

In addition to being a wonderful helper in the kitchen, Meat cleaver is not easy to slip,and it is strong and labor-saving.the size and weight of the meat cleaver has been specially designed,meat cleaver easier to use and more effective.meat cleaver is perfectly balanced to achieve precision when cutting.the handle of meat cleaver provides great comfort and meat cleaver minimizes fatigue,numbness or pain.

 

Use and maintenance:

dry the water after use, put it in a ventilated and dry place, apply a layer of cooking oil to the blade if it is not used for a long time, do not bring the cutlery close to the open flame, or immerse it in water or corrosive liquid for a long time.

Made with care

Great value

Elegant design

Quality materials

Details

This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.

Shipping & Returns

We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.

We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.

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